This holiday season, spread joy and warmth with homemade Christmas treats that are not only delicious but also heartfelt gifts for your loved ones. Whether you’re looking for simple yet delightful recipes or creative packaging ideas, these DIY treats are perfect for sharing the spirit of the season. From cookies and candies to infused oils and festive beverages, explore these easy-to-make edible gifts that will surely bring smiles to everyone’s faces.

1. Peppermint Bark

Ingredients

• 12 oz semisweet chocolate chips
• 12 oz white chocolate chips
• 1 teaspoon peppermint extract
• Crushed candy canes for topping

Instructions

1. Line a baking sheet with parchment paper.
2. Melt semi sweet chocolate chips in a heatproof bowl over simmering water or in the microwave, stirring until smooth.
3. Spread melted chocolate evenly on the prepared baking sheet. Refrigerate until set, about 20 minutes.
4. Melt white chocolate chips similarly and stir in peppermint extract.
5. Spread white chocolate over the semisweet chocolate layer. Sprinkle it with crushed candy canes.
6. Refrigerate until firm, then break into pieces. Package in festive bags or boxes.

2. Homemade Vanilla Extract

Ingredients

• 5-6 vanilla beans
• 1 cup vodka or rum

Instructions

1. Split vanilla beans lengthwise.
2. Place beans in a clean glass bottle or jar.
3. Pour vodka or rum over the beans, ensuring they are fully submerged.
4. After sealing the bottle or jar, keep it in a dark, cool place for at least two months, shaking it from time to time. 
5. Once matured, decant into smaller bottles for gifting. Label with instructions to shake before use.

3. Snowball Cookies (Mexican Wedding Cookies)

Ingredients

• 1 cup unsalted butter, softened
• Add extra powdered sugar for rolling, and use ½ cup. 
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 cup finely chopped pecans or walnuts

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, cream butter and powdered sugar until light and fluffy.
3. Stir in vanilla extract.
4. Add the flour and chopped nuts gradually while mixing until a dough forms.
5. Roll the dough into 1-inch balls and transfer to baking pans covered with parchment.
6. Bake for 15-20 minutes or until bottoms are lightly golden.
7. Cool cookies slightly, then roll in powdered sugar while still warm. Cool completely before packaging.

4. Infused Olive Oil

Ingredients

• High-quality extra virgin olive oil
• Herbs and spices (e.g., rosemary, garlic, chili flakes)

Instructions

1. Wash and thoroughly dry herbs and spices.
2. Fill clean glass bottles or jars with olive oil.
3. Add herbs and spices to the bottles.
4. Seal tightly and store in a cool, dark place for at least 2 weeks to infuse.
5. Strain out herbs and spices before gifting. Decorate bottles with ribbons or labels.

5. Hot Cocoa Mix in a Jar

Ingredients

• 1 cup cocoa powder
• 1 cup powdered sugar
• 1 cup powdered milk or non-dairy milk powder
• ½ cup mini marshmallows
• ½ cup chocolate chips

Instructions

1. Layer ingredients in a clean, dry mason jar in the order listed.
2. Seal jar tightly and decorate with a festive fabric lid cover or ribbon.
3. Include a tag with instructions to mix 3 tablespoons of mix with hot water or milk for a delicious cup of hot cocoa.

Tips for DIY Christmas Treats

• Personal Touch: Customize treats with unique packaging, handwritten notes, or personalized labels.
• Safety: Ensure all containers and utensils used for preparation and packaging are clean and dry to maintain freshness.
• Allergies and Preferences: Consider recipients’ dietary restrictions when choosing recipes or include ingredient lists with gifts.

These DIY Christmas treats are crafted with love and are perfect for sharing the joy of the holiday season. Whether you’re gifting them to friends, family, or colleagues, these homemade goodies are sure to be appreciated and cherished. Happy gifting and spreading holiday cheer!

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FAQs

How far in advance can I make these DIY Christmas treats?

 Many treats like peppermint bark and snowball cookies can be made 1-2 weeks in advance if stored properly in airtight containers or jars.

What packaging options work best for these edible gifts?

 Consider using decorative tins, mason jars, cellophane bags tied with ribbons, or festive gift boxes to package your treats attractively.

Can I personalize these DIY gifts for specific dietary preferences or allergies?

 Absolutely! Adjust ingredients or choose recipes that cater to specific dietary needs, such as gluten-free, vegan, or nut-free options.

Are these DIY Christmas treats suitable for shipping to friends and family?

 Yes, some treats like cookies and bark are sturdy enough for shipping. Pack them carefully to prevent breakage and choose faster shipping options for perishable items.

How long do infused oils last and how should they be stored?

 Infused oils can last several months when stored in a cool, dark place away from direct sunlight and heat. Ensure bottles are tightly sealed to maintain freshness.