Peas and Corn Maggi Recipe

Looking for a simple yet satisfying meal idea? Try our Peas and Corn Maggi recipe! This quick and easy dish combines the classic flavors of Maggi noodles with the sweetness of peas and the crunch of corn, making it a delightful meal or snack option for any time of day.


  • 1 pack of Maggi noodles
  • 1/2 cup frozen peas
  • 1/2 cup sweet corn kernels
  • 1 small onion, finely chopped
  • 1 small tomato, finely chopped
  • 1 green chili, finely chopped (optional)
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • Salt to taste
  • Water as needed
  • Fresh coriander leaves for garnish


Prepare the Maggi Noodles

Cook the Maggi noodles according to the instructions on the package. Drain and set aside.

Prepare the Peas and Corn Mixture

In a pan, heat a little oil and add cumin seeds. Let them splutter.

Add finely chopped onion and green chili. Sauté until the onion becomes translucent.

Add chopped tomato and cook until it softens.

Add frozen peas and sweet corn kernels.

Combine Noodles with Peas and Corn Mixture

Add the cooked Maggi noodles to the pan with the peas and corn mixture.

Sprinkle it with turmeric powder, red chili powder, and salt. Mix well to combine all ingredients. Cook for another minute.


Garnish with fresh coriander leaves.

Serve hot and enjoy your Peas and Corn Maggi!

Tips for the Perfect Peas and Corn Maggi
  • You can add other vegetables like bell peppers or carrots for extra flavor and nutrition.
  • For a spicier version, increase the amount of green chilies or red chili powder to suit your taste.¬†
  • Feel free to personalize the seasoning with your preferred herbs and spices.

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 Can I use fresh peas and corn instead of frozen?

Answer: Yes, you can use fresh peas and corn if they are in season. Just cook them before adding them to the Maggi noodles.

Can I add other vegetables to this recipe?

Answer: Absolutely! Feel free to add your favorite vegetables like bell peppers, carrots, or mushrooms for added flavor and nutrition.

 Is this recipe suitable for kids?

Answer: Yes, this recipe is kid-friendly. You can adjust the spice level to suit their taste.

 Can I make this recipe vegan?

Answer: Yes, this recipe is already vegan-friendly. Just ensure the Maggi noodles you use are vegan.

 Can I make this recipe ahead of time?

Answer: While it’s best enjoyed fresh, you can prepare the peas and corn mixture ahead of time and reheat it before mixing it with the Maggi noodles.

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